Comfortable to hold and razor-sharp, the 10-in. Multi-Slicer by Wusthof cuts meat, bread loaves and much more. Scalloped edge lets you slice into food that's tougher on the outside, tender on the inside. It's part of the Gourmet series,a moderately priced collection that offers the same quality steel blade and comfortable, composite, triple-riveted handles as all Wusthof knives. The difference in this newest collection is the precision stamped blade, making it a good choice for the cook who likes a slightly lighter weight knife for everyday food prep. Knives are made in Solingen, Germany.

Comfortable to hold and razor-sharp, the 7-in. Deli Knife by Wusthof cuts slices of cheese, meat and slices your sandwiches with ease. Offset blade lets you get even slices in a single motion, especially with harder foods that require a little more leverage. Blade is slightly serrated so you leave food intact. It's part of the Gourmet series,a moderately priced collection that offers the same quality steel blade and comfortable, composite, triple-riveted handles as all Wusthof knives. The difference in this newest collection is the precision stamped blade, making it a good choice for the cook who likes a slightly lighter weight knife for everyday food prep. Knives are made in Solingen, Germany.

Handsome and precise, these razor-sharp Steak Knives by Wusthof Gourmet easily cut the thickest steaks and chops. Made of the highest quality high-carbon stainless steel to hold a sharp edge and resist stains and rust. Full tangs provide maximum safety and perfect balance, and the durable riveted handles are dishwasher-safe. Set of 6 comes in its own wooden storage block for safety and easy access.

For all your mincing, chopping and garnishes, use this 3.5-in. Culinar Paring Knife. Part of the Wusthof collection, it features the same legendary forged stainless precision blade and balanced design as lines such as Grand Prix. Its unique patented 18/10 stainless handle sets it apart from more traditional Wusthof knives, adding a contemporary elegance to a very timeless, functional kitchen tool.Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, each piece is hand-forged in an extensive series of manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance combined with the uniquely formed stainless handles.

For getting perfect slices of tomatoes, kiwi, egg rolls, bagels and other delicate foods that require a fine, serrated edge, use this 5-in. Culinar Tomato Knife. Part of the Wusthof collection, it features the same legendary forged stainless precision blade and blanced design as lines such as Grand Prix. Its unique patented 18/10 stainless handle sets it apart from more traditional Wusthof knives, adding a contemporary elegance to a very timeless, functional kitchen tool.Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, each piece is hand-forged in an extensive series of manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance combined with the uniquely formed stainless handles.

Before you prepare your homemade loaves of bread, be sure to have this 8-in. Culinar Bread Knife on hand. Part of the Wusthof collection, it features the same legendary forged stainless precision blade and balanced design as its Grand Prix series. Its unique patented 18/10 stainless handle sets it apart from more traditional Wusthof knives, adding a contemporary elegance to a very timeless, functional kitchen tool. You'll get even, perfect slices every time.Prized possessions of professional chefs, Wusthof knives are an invaluable asset to any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, each piece is hand-forged in an extensive series of manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance combined with the uniquely formed stainless handles.

For keeping your meat and poultry in place as you carve, use this 6-in. Culinar Carving Fork. Part of the Wusthof collection, it features the same legendary quality stainless and blanced design as lines such as Grand Prix. Its unique patented 18/10 stainless handle sets it apart from more traditional Wusthof pieces, adding a contemporary elegance to a very timeless, functional kitchen tool. Makes an attractive serving piece, too.Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, each piece is hand-forged in an extensive series of manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance combined with the uniquely formed stainless han

For keeping all your Wusthof knives in tip top shape, use this 9-in. Culinar Sharpening Steel. Part of the Wusthof collection, it features a diamond-coated steel shaft, adding hardness, durability and precision to your sharpening process. Its unique patented 18/10 stainless handle sets it apart from more traditional Wusthof steels, adding a contemporary elegance to a very timeless, functional kitchen tool. Fits in any standard knife block with a steel slot.Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, each piece is hand-forged in an extensive series of manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance combined with the uniquely formed stainless handle.

For slicing sandwiches, vegetables, fruit and meats, use this 6-in. Culinar Sandwich Knife. Part of the Wusthof collection, it features the same legendary forged stainless precision blade and blanced design as lines such as Grand Prix. It's unique patented 18/10 stainless handle sets it apart from more traditional Wusthof knives, adding a contemporary elegance to a very timeless, functional kitchen tool.Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, each piece is hand-forged in an extensive series of manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance combined with the uniquely formed stainless handle.

For all chopping, slicing and prepping all your vegetables, fruit and for cubing meat, use this 6-in. Culinar Chef's Knife. Part of the Wusthof collection, it features the same legendary forged stainless precision blade and balanced design as lines such as Grand Prix. Its unique patented 18/10 stainless handle sets it apart from more traditional Wusthof knives, adding a contemporary elegance to a very timeless, functional kitchen tool.Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, each piece is hand-forged in an extensive series of manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance combined with the uniquely formed stainless handles.

For serious prep jobs, including slicing and chopping, use this 8-in. Culinar Chef's Knife. It's a great size for cubing meat for stew, cutting large root vegetables and slicing lettuce or cabbage. Part of the Wusthof collection, it features the same legendary forged stainless precision blade and balanced design as lines such as Grand Prix. Its unique patented 18/10 stainless handle sets it apart from more traditional Wusthof knives, adding a contemporary elegance to a very timeless, functional kitchen tool. Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, each piece is hand-forged by skilled craftsmen in an extensive series of manufacturing steps. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance combined with the uniquely formed stainless handles.

For cutting up poultry and other delicate meat and seafood, use this 5-in. Culinar Boning Knife. It offers a narrow blade for extra precision and flexibility as your cut around curves. Part of the Wusthof collection, it features the same legendary forged stainless blade and balanced design as lines such as Grand Prix. Its unique patented 18/10 stainless handle sets it apart from more traditional Wusthof knives, adding a contemporary elegance to a very timeless, functional kitchen tool.Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, each piece is hand-forged in an extensive series of manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance combined with the uniquely formed stainless handles.