This is the super slicer, a 10-in. long knife with a serrated edge that's ideal for slicing foot-long sandwiches or artisan-style breads that tend to be larger than most. The serrated blade cracks through hard crusts yet won't tear and pull the softer insides so your slices stay intact for serving. Part of the Wusthof collection, Culinar knives feature the same legendary forged stainless precision blade and balanced design as lines such as Grand Prix. Its unique patented 18/10 stainless handle sets it apart from more traditional Wusthof knives, adding a contemporary elegance to a timeless, functional kitchen tool.

Wusthof's 6-in. chef's knife is a versatile piece of cutlery. Use it to slice open a cantaloupe, to mince fresh herbs or, positioned on its side, to smash a clove of garlic. Made in Solingen, Germany, the chef's knife features a high-carbon stainless steel blade that's been hardened to maintain a sharp edge. The full tang knife provides perfect balance while the riveted, high-impact composition handle fits comfortably in the hand.

The 8-in. chef's knife is a kitchen must-have. You'll find it comes in handy no matter what the task: making thin slices of onions, dicing potatoes or mincing fresh parsley. Made in Solingen, Germany, this 8-in. chef's knife features a high-carbon stainless steel blade that's been hardened to maintain a sharp edge. The full tang knife provides perfect balance while the riveted, high-impact composition handle fits comfortably in the hand.

Made in Solingen, Germany, this 10-in. chef's knife features a high-carbon stainless steel blade that's been hardened to maintain a sharp edge. The full tang knife provides perfect balance while the riveted, high-impact composition handle fits comfortably in the hand. The long blade of this knife will come in handy when slicing larger fruits and vegetables like watermelon or eggplant.

Use this 4.5-in. utility knife to cut a sandwich in two or to slice an apple. The utility knife's size is easier to handle - more so than that of a larger knife such as a chef's knife. Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. Made in Solingen, Germany, this utility knife comes with a high-carbon stainless steel blade that's hardened to maintain a sharp edge, a full tang that provides perfect balance and a riveted, high-impact composition handle.

Use this 6-in. long serrated utility knife to slice loaves of crusty bread or salami. The serrated blade will slice right through the softer insides without tearing. Also great for slicing angel food cake. Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. Made in Solingen, Germany, this serrated utility knife comes with a high-carbon stainless steel blade that's hardened to maintain a sharp edge, a full tang that provides perfect balance and a riveted, high-impact composition handle.

An interesting knife that comes in handy especially when slicing fruits and vegetables with tougher skins and delicate flesh. The serrated blade of this knife cuts through the skin of a tomato yet won't tear the softer insides. Use the forked end to pick up slices and move them to your serving platter. Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. Made in Solingen, Germany, this tomato knife comes with a high-carbon stainless steel blade that's hardened to maintain a sharp edge, a full tang that provides perfect balance and a riveted, high-impact composition handle.

Made in Solingen, Germany, this 5-in. boning knife features a high-carbon stainless steel blade that's been hardened to maintain a sharp edge. The full tang knife provides perfect balance while the riveted, high-impact composition handle fits comfortably in the hand. Use it to remove the meat from the bone of both poultry and beef. With its long, narrow blade and pointed end, it's ideal for filleting a fish.

Use this 6-in. boning knife to remove the meat from the bone of both poultry and beef. With its long, narrow blade and pointed end, it's ideal for filleting a fish. Made in Solingen, Germany, the boning knife features a high-carbon stainless steel blade that's been hardened to maintain a sharp edge. The full tang knife provides perfect balance while the riveted, high-impact composition handle fits comfortably in the hand.

A beautiful way to store your fine cutlery without taking up valuable counter space. This Wide Knife Tray fits easily into most drawers and holds up to 12 knives. Made in Germany of Oak.

This 6-pc. knife block set includes: 3.5-in. Paring Knife, 6-in. Cook's Knife, 8-in. Bread Knife, Kitchen Shears, 9-in. Sharpening Steel and a Oak Storage Block. Trusted by professional chefs and cooking enthusiasts worldwide, the Wusthof Classic series features high carbon stainless steel blades with a hand-honed and laser tested edges, and seamlessly fit and triple riveted handles with fully visible tangs. The overall balance and heft makes each piece a true pleasure to use.

This 6-pc. knife block set includes: 3.5-in. Paring Knife, 6-in. Cook's Knife, 8-in. Bread Knife, Kitchen Shears, 9-in. Sharpening Steel and a Wood Storage Block. From the Grand Prix II series, this variation on the Wusthof classic features high carbon stainless steel blades (honed by hand and easily resharpened), permanently bonded to molded, pebble-grained, slip-resistant handles. A contemporary look with Wusthof's signature weight, heft and balance.

This 8-pc. knife block set includes: 3.5-in. Paring Knife 4.5-in. Utility Knife 6-in. Sandwich Knife 8-in. Bread Knife 8-in. Cook's Knife Kitchen Shears 9-in. Sharpening Steel 17 Slot Wood Storage Block From the Grand Prix II series, this variation on the Wusthof Classic features high carbon stainless steel blades (honed by hand and easily resharpened), permanently bonded to molded, pebble-grained, slip-resistant handles. A contemporary look with Wusthof's signature weight, heft and balance.

This 10-pc. knife block set includes: 2.75-in. Trimming Knife, 3-in. Straight Paring Knife, 3.5-in. Paring Knife, 4.5-in. Utility Knife, 6-in. Sandwich Knife, 8-in. Bread Knife, 8-in. Cook's Knife, Kitchen Shears, 9-in. Sharpening Steel and a Wood Storage Block. Trusted by professional chefs and cooking enthusiasts worldwide, the Wusthof Classic series features high carbon stainless steel blades with hand-honed and laser tested edges and triple riveted handles with fully visible tangs. The overall balance and heft makes each piece a true pleasure to use.

This 10-pc. knife block set includes a 2.75-in. Trimming Knife, 3-in. Straight Paring Knife, 3.5-in. Paring Knife, 4.5-in. Utility Knife, 6-in. Sandwich Knife, 8-in. Bread Knife, 8-in. Cook's Knife, Kitchen Shears, 9-in. Sharpening Steel and a Wood Storage Block. From the Grand Prix II series, this variation on the Wusthof classic features high carbon stainless steel blades (honed by hand and easily resharpened), permanently bonded to molded, pebble-grained, slip-resistant handles. A contemporary look with Wusthof's signature weight, heft and balance.

The ultimate cutlery set! This 23-piece set includes everything you need: 2.75-in. Peeling Knife, 3-in. Straight Paring Knife, 3.5-in. Paring Knife, 4.5-in. Cook's Knife, 4.5-in. Utility Knife, 5-in. Boning Knife, 5-in. Brunch Knife, 6-in. Sandwich Knife, 7-in. Santoku Knife, 8-in. Sandwich Knife, 8-in. Cook's Knife, 8-in. Bread Knife, Eight 4.5-in. Forged steak knives, Kitchen Shears, 9-in. Sharpening Steel and Wood Storage Block. Trusted by professional chefs and cooking enthusiasts worldwide, the Wusthof Classic series features high carbon stainless steel blades with hand-honed and laser tested edges, and seamlessly fit and triple riveted handles with fully visible tangs. The overall balance and heft makes each piece a true pleasure to use.

The ultimate cutlery set! This 23-piece set includes everything you need: 2.75-in. Peeling Knife, 3-in. Straight Paring Knife, 3.5-in. Paring Knife, 4.5-in. Cook's Knife, 4.5-in. Utility Knife, 5-in. Boning Knife, 5-in. Brunch Knife, 6-in. Sandwich Knife, 7-in. Santoku Knife, 8-in. Sandwich Knife, 8-in. Cook's Knife, 8-in. Bread Knife, Set of 8 Steak Knives, Kitchen Shears, 9-in. Sharpening Steel and a Wood Storage Block. From the Grand Prix II Series, this variation on the Wusthof classic features high carbon stainless steel blades (honed by hand and easily resharpened) that are permanently bonded to molded pebble-grained, slip-resistant handles. A contemporary look with Wusthof's signature weight, heft and balance.

This handheld, 2-stage sharpener consists of tungsten carbide heads for quick sharpening and fine ceramic rods for honing. Lightweight design makes it easy to use and carry. A must-have for maintaining knives in top-notch condition.

From the Grand Prix II collection, these 4 steak knives have Wusthof-Trident's signature weight, heft, and balance with a contemporary new look and feel. Each stainless steel blade is honed by hand and laser tested to perfection, and permanently bonded to a molded pebble-grained, slip-resistant handle. Lifetime warranty.

From the Grand Prix II collection, these 6 steak knives have Wusthof-Trident's signature weight, heft, and balance with a contemporary new look and feel. Each stainless steel blade is honed by hand and laser tested to perfection, and permanently bonded to a molded pebble-grained, slip-resistant handle. Lifetime warranty.

A 3-pc. set that includes the most useful knives for the starting chef: a 3.5-in. Paring Knife, 6-in. Sandwich Knife, and an 8-in. Cook's Knife. From the Grand Prix II Series, this variation on the Wusthof Classic features high carbon stainless steel blades (honed by hand and easily resharpened), permanently bonded to molded pebble-grained, slip-resistant handles. A contemporary look with Wusthof's signature weight, heft and balance.

A straight paring knife with a hollow edge that reduces drag and allows for effortless cutting. Trusted by professional chefs and cooking enthusiasts worldwide, the Wusthof Classic Series features a high carbon stainless steel blade with a hand-honed and laser tested edge, and a seamlessly fit and triple riveted handle with fully visible tang.

A great knife for a variety of tasks, this multi-purpose mini Chef's Knife is a must for any kitchen. From the Grand Prix II Series, this variation on the Wusthof Classic features a high carbon stainless steel blade, honed by hand and easily resharpened, which is permanently bonded to a molded pebble-grained, slip-resistant handle. A contemporary look with Wusthof's signature weight, heft and balance.

This 3-pc. knife block set includes:

Kitchen Shears

9-in. Sharpening Steel

Wood Storage Block

The 17-slot oak knife block allows you plenty of room to create and store your own custom collection of knives. The kitchen shears come in handy in a variety of kitchen tasks, and the sharpening steel allows you to maintain your cutlery in between professional sharpenings.

Santoku knives have a narrower blade angle than traditional cooks knives. The Santoku manual knife sharpener applies a 17 degree edge to the blade. The sharpening process starts with coarse ceramic rods to set the edge and then finer ceramic rods are used to finish the sharpening.

Here is a 17 Slot Walnut wood block to coordinate with todays darker wood kitchens. This block will safely hold your knives and steak or paring knives. The block has room for two cooks knives and six steak knives in the base, plus a " half-moon" slot holds shears or a forged fork.

A small trimming knife for delicate peeling and prep work as well as small cutting jobs. From the Grand Prix II Series, this variation on the Wusthof classic features a high carbon stainless steel blade, honed by hand and easily resharpened, which is permanently bonded to a molded pebble-grained, slip-resistant handle. A contemporary look with Wusthof's signature weight, heft, and balance.

Styled after the Japanese Cook's Knife, this 7-in. blade is just right for sushi and sashimi - or anything else that needs to be sliced paper thin. The hollow indents in the blade allow food to slide right off without sticking. Also works well when dicing onions or other vegetables. Comes with a handy cutting board to keep from dulling your knife. Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, each piece is hand-forged in 38 manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance with riveted, high-impact triple-riveted composition handles.

This 4-pc. Cook's Set from Wusthof provides you with a variety of essential blades for your kitchen. Grand Prix II knives feature high carbon, stainless steel blades (honed by hand and easily resharpened) permanently bonded to molded, pebble-grained, slip-resistant handles. A contemporary look with Wusthof's signature weight, heft and balance. Set includes: 3.5-in. Paring Knife 8-in. Carving Knife 8-in. Cook's Knife9-in. Sharpening Steel

Classic Ikon was designed to marry style and functionality from handle to tip. The 2/3rd bolster allows you to sharpen the whole length of the blade. The 3" sheep foot parer is a wonderful knife for precise straight edge cutting. The ultra-smooth polypropylene handle offers durability, resisting cracking and warping, while curving gently to nestle snugly in the user's hand. To promote greater control, the balanced bolster contributes to safety and strength. The handle is finished off with a traditional triple rivet and exposed full tang.